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Ninja SLUSHi Blue Hawaiian Slush Recipe

Ninja SLUSHi Blue Hawaiian Slush Recipe

Make Ninja SLUSHi Blue Hawaiian Slush in 35 minutes with pineapple juice, coconut, rum, and blue curacao for a tropical frozen drink.
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Prep Time 5 minutes
Slush Time 30 minutes
Servings: 4
Course: Drinks
Cuisine: American
Calories: 350
Ingredients Method

Ingredients
  

  • Pineapple Juice: 2 cups
  • Blue Curacao: ½ cup
  • Malibu Rum: ½ cup
  • Cream of Coconut: ½ cup

Method
 

  1. Combine Everything in a Pitcher: Pour the pineapple juice, blue curacao, Malibu rum, and cream of coconut into a large pitcher. Whisk until the cream of coconut is fully blended and the mixture is smooth.
  2. Pour It Into the Machine: Pour the mixture into the Ninja SLUSHi reservoir. Keep the liquid below the MAX fill line, then close the lid securely.
  3. Run the Spiked Slush Cycle: Press the power button and select the Spiked Slush preset. Let the machine run for about 20 to 40 minutes, depending on how cold your ingredients are.
  4. Pour and Serve: Place a glass under the dispenser. Slowly pull the handle forward and fill the glass with the Blue Hawaiian Slush. Release the handle, add your favorite garnish if desired, and serve immediately.